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Craft Reserves LOT-TPNW1
5820Echoes of the Peak
US$582.00/kg
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318
Bids
Winner: Grand Cru Coffee (China), 尽力而为咖啡, 陆光咖啡, 林山川@乜早, 汲舍
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| Boxes: | 1 |
|---|---|
| Variety: | 74158 |
| Weight: | 10 |
| Process: | Triple-Phase Nocturne Washed |
| Region: | Sidama, Alo Village |
| Rank: | Craft Reserves |
| Altitude: | 2478 |
| Process Information: | Whole coffee cherries undergo 96 hours of anaerobic fermentation in sealed tanks, are then depulped and mechanically stripped of mucilage (skipping traditional washed fermentation), partially dried to 30% moisture, paused in GrainPro bags for 72 hours to stabilize enzymatic activity, and finally dried in a light-deprived dark room for 34 days until reaching 11%. |
| Cupping Notes: | Brown Sugar, Bergamont, Black Tea, Honeydew, Apple |
| Farmer: | Dawit Debessa |